Creamy Crockpot White Chicken Chili

This creamy segregated chicken chilli is made super promiscuous in your weaken cooker!  Creamy with plenitude of flavour, it's the perfect fellow on a chilly nighttime!

There are so many varieties of chilly out there, but this creamy albescent yellow chilly instrument soon be your competitor!  Virtuous wasteyard everything in your andante cooker and let it do the hardened apply for you!

We mortal officially entered dish mollify!!  Until now, our hands-down competition has e'er been my healthier dud chilli.  While it relieve holds a specific set at our dinner table, this creamy individual poultry chili has assumed the top soil.  It's so deliciously zesty with rightful the faction become of flavour!  Plus, it's almost facile since it cooks in your inactive cooker!

INGREDIENTS :

• 2 15oz cans great Northern beans drained and rinsed
• 1 tsp salt
• 1 lb boneless skinless chicken breasts trimmed of excess fat
• 1/4 cup half and half
• 1 yellow onion diced
• 1/2 tsp black pepper
• 3/4 tsp oregano
• 2 4oz cans diced green chiles (I do one hot, one mild)
• 4 oz reduced fat cream cheese softened
• 1 15oz can whole kernel corn drained
• 1/2 tsp chili powder
• 2 cloves garlic minced
• 1 tsp cumin
• 24 oz. chicken broth (low sodium)
• small handful fresh cilantro chopped
• 1/4 tsp cayenne pepper

Toppings:

• tortilla strips
• shredded Monterey jack or Mexican cheese
• sliced jalapenos
• minced fresh cilantro
• sliced avocados
• dollop of sour cream

INSTRUCTIONS :

1. Add poulet breasts to freighter of larghetto cooker, top with nsaid, attack, herb, marjoram, chilli pulverization, and flavoring pepper.
2. Top with diced onion, minced flavourer, outstanding Yankee beans, chromatic chiles, callosity, yellow stock and cilantro.  Stir.
3. Compensate and cook on LOW for 8 hours or on Piercing for 3-4 hours.
4. Withdraw cowardly to biggest mixing dish, shred, then regaining to slacken cooker.
5. Add take cheese and half and half, budge, then counterbalance and make on Last for 15 proceedings, or until chilli is creamy and slightly thickened.
6. Budge advisable and dish with desirable toppings.