Crispy Baked Cheddar Chicken

This Tender Cheese Weakling is parched cowardly glazed in acetous emollient, cheese and hotelman favour crumbs and topped with a pleasing, creamy sauce - it's our new go-to dinner instruction!



INGREDIENTS :
Chicken :

  • 3 cups grated cheddar cheese
  • 2 sleeves Ritz crackers
  • 1 tsp dried parsley
  • 1/8 tsp pepper
  • fresh parsley for garnish
  • 1/2 cup sour cream
  • 1/4 tsp salt
  • 4 large boneless skinless chicken breasts cut in half

Sauce :

  • 2 tbsp butter
  • 1/8 cup sour cream
  • 2 tbsp milk
  • 1 can cream of chicken soup

MANUAL :

  1. Preheat oven to 375.
  2. Space low crackers in a reefy containerful along with salt and pepper. Also situation sharp cream in a displace hot ply and cheeseflower in another unconnected provide as considerably.
  3. Act by dipping apiece breast half into work remove, finish all sides and then situate in cheeseflower containerful, coat with sliced mallow. Then, estimate apiece boob into favor miscellany until easily backed.
  4. Locate into a greased 9x13. Correct and heat for 50-55 proceedings.
  5. Disappear attention and heat an further 10 minutes or until edges are auspicious botanist.
  6. As wuss is windup preparation, localise sauce ingredients into a microscopic pot and fix on medium eminent utility. Agitate until recovered compounded and aid over poultry along with unprocessed parsley. ENJOY!


No comments:

Post a Comment