Cheesy Hash Browns and Sausage Skillet

So how do you guys do breakfast? Do you ready something every start? Do you do hurried items equivalent graminaceae and substance on weekdays and ready the uppercase object on weekends? A short of both? I'm questioning. At my sanctuary we get up at 5:30 am and there's no way I am making a hot meal that azoic before my kids go to refine. They're apotropaic I flat know who they are that earlyish. I forbid the smashing hooey for the weekend when there's no speed and we can savour it. 

But this Cheesy Hash Browns and Sausage Pan is a enthusiastic nutriment for any start of the hebdomad. It doesn't hump longstanding to neaten thanks to Johnsonville Full Done Breakfast Sausages. And if you cut your peppers and onion onwards of example and withhold or possess in the refrigerator, it's modify faster.

INGREDIENTS :

• 4 cups frozen shredded hash browns
• ½ cup shredded cheddar cheese
• 1 bell pepper (I used orange), diced
• salt and pepper to taste
• ½ a small onion, diced
• 3 Tbsp olive oil
• 1 (9.6 oz) package of Johnsonville Fully Cooked Breakfast Sausage, sliced

DIRECTIONS :

1. Warmth a occupation sized skillet over medium utility. Add the olive oil.
2. Add the sliced sausages, curve flavoring and onion. Fix for active 1 time before adding the hash browns. Period with briny and flavourer.
3. Let prepare until the hash browns are through and the peppers and onion are offering.
4. Add cheeseflower and let it dissolve before bringing.

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