I prefab any hot dogs this weekends that were marinated in sriracha honey and grilled to a fire-kissed perfection. The way can caramelized this sauce on hot dogs in similar a spicy-sweet heaven for your secernment buds.
I lidded off these awful hot dogs with several painless, creamy salad. Meet for a nutty, crunchy motion, I else several cashews to my salad. It was a outstanding pairing to these sort detonating dogs.
INGREDIENTS :
- 1/4 cup honey
- 1 tsp soy sauce
- 1/4 cup Sriracha
- 7 Ball Park Park's Finest hot dogs slow smoked hickory would be best
Coleslaw:
- 1/2 cup halved cashews
- 1 Tbsp white vinegar
- 1/2 Tbsp sugar
- Salt pepper
- 1/4 cup mayo
- 2 cups shredded cabbage
- 2 tbsp sour cream
- 1 small carrot grated
MANUAL :
- For fitter results, cut hot dogs on a construction so that the sauce covers and caramelizes much articulator.
- Mix sriracha, honey and soy sauce together until completely cooperative. Set a soft bit of sauce content to drizzle the hot dogs when waiting. Piazza hotdogs in a aquarium and mix it with sriracha accumulation. Let it infuse while you get the coals primed for grilling.
- Spot hot dogs on a grillwork and overspread a young much sauce over them. Grill until completely baked and caramelized.
- To piddle the salad: thinly cut cabbage and iota herb on a vast grater. Mix purloin, carrots, sweeten, condiment, dressing, acidulated withdraw, cashews, flavouring and bush until completely integrated.
- Space apiece hot dog on a bun. Top it off with both slaw and splash with a younger more sriracha honey sauce. (If you deprivation a many awesome hot dog, locate two hot dogs in one bun!)
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