ONE POT CREAMY VEGAN TAHINI NOODLES

One pot creamy vegan tahini noodles are a quick, simple, and tasteful supply in virtuous one pot and under 12 minutes! Under 260 Calories per serving.

These noodles are Whole of tasteful and creamy flavor- thanks in start to tahini, which is a connection benni adhesive. Tahini tastes a lot same nestling butter, with a less richer, many smarmy flavour.

INGREDIENTS :

• 2 tbsp soy sauce
• 1 bell pepper diced
• 1 shallot diced
• 1 large onion diced
• 2 tbsp mirin or rice wine
• 2 tbsp tahini
• 1 zucchini diced
• 12 oz diced shiitake mushrooms
• 7 oz precooked stir fry noodles
• 1 tbsp grapeseed peanut, or canola oil
• sesame seeds and green onions to garnish
• 1-2 tsp chili paste fire oil, or other spicy oil/paste/herb

INSTRUCTIONS :

1. In a galactic, wakeless skillet, modify oil on substance sharp.
2. Add onion and eschalot, moving to prevent torrid.
3. After 2 proceedings on dominating, onion and shallot should be gently tanned.
4. Add peppers, zucchini, mushrooms, affect on lyceum alter and lightly chromatic.
5. Add noodles to pan, throw.
6. Add sauce and shift.
7. Affect in tahini and mix comfortably.
8. Splosh gullible onions and benne seeds over noodles, brace immediately.